Teacher

Leslie Land

About Leslie

Leslie Land, author of The New England Epicure and The Modern Country Cook, is food and home editor of Yankee Magazine. Her new book, The Three-Thousand Mile Garden, will be published in the fall. This article first appeared in the January/February 1990 issue of Harrowsmith Country Life.

Become a member

Your browser is out-of-date!

Update your browser to view this website correctly. Update my browser now

×